Showing posts with label Baking. Show all posts
Showing posts with label Baking. Show all posts

Monday, December 10, 2012

Cherry Cheesecake Brownies

Cherry Cheesecake Brownies

A lil bit o deliciousness

 

So I have made these a few times and love them so much I thought I'd share the recipe.





Ingredients:
One box of Brownie mix (I used Betty Crocker this time)

One can Cherry Pie filling

One 8 oz Cream cheese
One egg
1/4 c sugar
1 tsp vanilla

 Preheat oven to 350 degrees, grease cake pan -or- line with nonstick aluminum foil like me.

1) Make the brownies per the box directions, or if you are super fancy you can make your own but I cheat.
Plop into greased/lined cake pan and spread evenly.

2) Mix cream cheese, sugar, egg and vanilla until completely smooth-no one wants chunks of straight up cream cheese in their brownie. Drop on top of the brownie mix in globs.

3) Crack open that can of cherry pie filling and glob on top of the cheesecake/brownie. Take a knife and swirl it around a little. 

4) Bake for about 40 minutes.

TRY to let it cool enough before eating so you don't burn the craples out of your mouth:)


Sunday, October 7, 2012

Puss in Boots?


So I'm getting there.

The under shirt AKA as the doublet is done.

 

 



Sorry no "action" shots until it is all done and together! The doublet with out the rest is ...

ummm...

a little girly.

BUT it is necessary in the final look to be lace trimmed and puff sleeve-d to the max.

Although it is cute, it is crazy complicated in my opinion. Fully lined and button holes on crepe backed satin just turn out wrinkly no matter what. Unless someone has some awesome top secret tip for me--it does have an interfacing under that area already.

However, when he see's his costume he says  "Puth in Boot". So I'm thinking that I may have to get some cat ears and tail together so he really can be Puss in Boots.

Here's a peek at the tabard (the over jacket thingie)






Also in weekend fun :

AHHMMMAAZING 

Carrot Cake 

with homemade butter cream frosting



I know you are wondering where I got the recipe:) Well it came from this fabulous blog I just discovered called Mom on timeout. You can get this recipe (and the frosting recipe) HERE

I opted to do mine in a 9x13 cake pan because I don't have 2 9" round pans. My cake also did not want to come out of the pan. I opted to Ninja up the pecans to sprinkle on the top and only put them on "my half" of the cake. Big man doesn't like nuts...so we wont tell him that there are Ninja-d pecans inside the cake!! 

I'm taking some to work tomorrow so don't worry that I'm actually going to eat half a cake HAHA





We also took the little man to the Apple Fest this weekend. The only thing he cared about was the kettle corn. Even though we had already purchased some he walked up to every.single.vendor. that was selling it.



How stinkin' cute is he wearing these fake glasses?







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